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Microsoft SBS , EBS and Windows Server 2008
mojito
Ingredients:
6 fresh mint leaves
Caster sugar, to taste
½ lime, cut into wedges
60ml/2¼ fl oz rum
Ice
100ml/3½ fl oz sparkling water
Angostura bitters
1 sprig of mint, to garnish
instructions:
1. Muddle the mint, sugar and lime together.
2. Add the rum, then fill the glass with ice and top up with the sparkling water and a splash of Angostura bitters.
3. Garnish with a sprig of mint, and serve.
Tip: Stir well and use your imagination for different flavours. For example, adding strawberries or chillies works well.
